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  • Thordic
    AFTICA
    • May 2001
    • 5986

    #16
    Ricker - www.bigdaddyskitchen.com is where I got started. It takes a big of trial and error though. I find it fun to prepare and cook, and its rewarding at the end. It takes a lot of effort though, and it is time consuming as you have to watch the fire constantly.

    hexis - Pic of my grill below, I forget the brand name. Side fire box works well so far, although for whatever reason I have trouble keeping an even fire in it, it only likes to burn on the side with the air vent. It makes maintaining the fire a bit of a pain, but its not a major problem. And the paint peeled off the sidebox the first time I used it, its crappy paint. The rust is superficial though, and I'm not worried about the grill falling apart anytime soon, we've had it for a couple of years now and its still in perfect shape in every way except cosmetic.

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    • Hexis
      Green Mag Freak
      • Sep 2001
      • 2427

      #17
      Professional grills and smokers. Seriously hard working grills.


      I have noticed that same effect when I do some indirect heating withing the main grill. I also got the area near the vent hot enough to fry the paint.

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      • sbpyro
        Office Ninja
        • Jun 2003
        • 244

        #18
        Originally posted by Hexis
        http://www.chargriller.com/

        I have noticed that same effect when I do some indirect heating withing the main grill. I also got the area near the vent hot enough to fry the paint.
        Planning to pick one of them up soon.
        but for the rust.


        There are 5 colors.

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